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As we mentioned at the beginning, for the more adventurous when it comes to trying new flavours, you can make slight variations to the ingredients, such as substituting three-quarters of the tomato content for plums, cherries or juicy melon. The result will be an equally refreshing version but with a very distinctive nuance in the taste according to the fruit you choose. You can also try using smoother and sweeter Olive Oils from Spain for this version; you’ll see just how well they go together. An excellent garnish for these versions is some goat’s cheese and a few fresh mint leaves. Enjoy!
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