BLOG
Return blog
October 08, 2018

Thanksgiving turkey with Olive Oil

Do you know what was on the menu at the first Thanksgiving Day? To thank the Native American Indians of Massachusetts for their help and hospitality, the English Pilgrims prepared a feast that included corn porridge, bread, venison and wildfowl, like turkey. But, unlike today, the turkey was not the centrepiece of the meal.

What hasn’t changed is the essence of Thanksgiving. It is an opportunity to get together with family and friends under the same roof, give thanks and enjoy a delicious turkey dinner. This Turkey Day, why not make the traditional turkey with a dash of Extra Virgin Olive Oil from Spain?

See full recipe here: Thanksgiving turkey with olive oil

Thanksgiving turkey recipe

Now the turkey is ready to eat! How do you usually prepare your Thanksgiving bird?

0 Comments

Related posts

Cooking Techniques with Olive Oil

07AUG | 19 Cooking Techniques with Olive Oil
Olive Oils from Spain can be used both raw and cooked, but… Do you know the names of the different cooking techniques...

Christmas cookies with Olive Oils from Spain

10DEC | 18 Christmas cookies with Olive Oils from Spain
Ingredients (serves four people): 100g flour ½ tsp of baking powder Salt to taste 100g of sugar 1 egg 50ml of Extra...

Fried green tomatoes

04DEC | 18 Fried green tomatoes
For many of us looking at this recipe, the early 90s movie “Fried Green Tomatoes” or the novel by author Fannie Flag come to mind. It’s...

I have read and accept the privacy policies.

* Check the fields

Suscribe to our Newsletter

Suscribe, If you wish to receive more information of Olive Oils from Spain