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Bread with Olive Oil recipe

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Bread with Olive Oil recipe

Preparation:

  1. Preheat the oven to 220ºC without the fan and with top and bottom heat. You can bake the bread in any ovenproof dish; we have used a frying pan and a small casserole dish.
  2. Stick closely to the proving times for the dough. This is really important!
  3. And now, take a look at how easy it is to make good bread…

Bread with Olive Oil

Did you know that apart from looking after your insides, olive oils can also care for your outside too!?

 

60 min
Easy

Ingredients

 

Nº de raciones: 4

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