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Olive Oil Makes a Tastier World gastronomy workshop in Chicago

The prestigious chefs Seamus Mullen and Marcos Campos taught a cooking workshop for journalists and influencers in Chicago as part of the promotional campaign Olive...
May 31 | 19

The Menus of Change® conference analyzes the healthy virtues of olive oils in New York

Professor Miguel Ángel Martínez, one of the global leaders in the study of the benefits of a Mediterranean Diet rich in vegetables and olive oil,...
Jun 18 | 19  -  20 DEC | 19

2019 Workshop – The Mediterranean Diet and cardiovascular health: from research to culinary strategy

For the third year in a row, the Healthy Kitchens, Healthy Lives conference, led by two prestigious, globally renowned institutions: the Harvard T.H. Chan School...

2019 Workshop «The Mediterranean Diet and cardiovascular health: from research to culinary strategy»

Workshop «The Mediterranean Diet and cardiovascular health: from research to culinary strategy» For the third consecutive year, the Healthy Kitchens, Healthy Lives Conference, led by...
Feb 06 | 19  -  08 Feb | 19

Mediterranean Diet Rich in Olive Oils: Health and Culinary Enjoyment Conference in Chicago

A unique opportunity to discover the health benefits of Olive Oils from Spain and the qualities that make them so special. Olive Oils from Spain,...
Oct 04 | 18  -  04 Oct | 18

2018 Healthy Kitchens, Healthy Lives Conference

Workshop: “Precision Nutrition, Culinary Vision and the Mediterranean Diet” For the second year in a row, the “Healthy Kitchens, Healthy Lives” Conference will be held...
Feb 10 | 18  -  10 Feb | 18
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