For many of us looking at this recipe, the early 90s movie “Fried Green Tomatoes” or the novel by author Fannie Flag come to mind.
It’s true that this delicious lunch, perfect for sharing with friends or family, has come to represent more than just another fried American food.
Guillermo Rodriguez Navarrete is currently one of the leading voices in the United States on healthy diets based on Olive Oils from Spain. This Málaga-born pharmacist and nutritionist, who is currently based in Miami, has become a true advocate for this food, which he defines as one of the healthiest in the world.
If you still don’t know what to give your mum for Mother’s Day, why not give her the gift of a home-made Spanish meal from the Basque Country in the north of Spain? The traditional dish cod al pil pil will surely leave you both with a good taste in your mouth. They say that the dish’s sauce is called pil pil because it’s the sound made by the bubbles bursting as it’s poured over the cod. Weird, right?
We often find ourselves searching for the perfect skin cream and end up spending a fortune on treatments and lotions that promise to give us a healthy, radiant glow. Today we want to tell you all about an all-natural beauty trick that can do just that. It’s good for your skin and your wallet! Do you want to know what it is?
Do you dream about getting home and finding dinner all ready for you? Or taking less time to prepare a delicious meal than it does to eat it?
Then pay attention to this post because we’ve got a fantastic solution for you.
And simple too: preserve your food inExtra Virgin Olive Oil from Spain. Once your friends have tried it, they’ll all want to do it. So take note!