beetroot gazpacho

A classic is back, with a new twist: beetroot gazpacho

The summer heat is starting to make itself felt, and that’s why the recipes we most love at this time of year are healthy dishes that are easy to prepare. Can there be anything better than leaving a refreshing meal in the fridge, ready to eat, while you get on with enjoying the day with your nearest and dearest?

Our recipe today perfectly combines these two elements: it’s extremely healthy and very easy to prepare. And of course it’s delicious too, with all those fresh vegetables and the touch of Olive Oil giving a real treat for the taste-buds.

Helado de aceites de oliva

Yes, you can cool off with Olive Oil!

The only difference between a madman and a genius is that one plays the fool and the other makes Olive Oil flavored ice-creams. If you thought you’d seen it all in the gastronomic universe, don’t miss a single comma of this article. You’ll be amazed.