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March 09, 2013 - March 12, 2013

28th International Gourmet Club Exhibition 2014 – Workshop of the Senses.

Spanish olive oils are a perfect product to enjoy with all the senses. For this reason, in 2014 we invited visitors to the International Gourmet Club Exhibition 2014 to see, hear, touch, smell and taste olive oils. With this action we wanted to deepen the culture of olive oil using the five senses, thanks to the series of programmed activities for young and old. We held tastings and live cooking sessions, as well as an exhibition of hundreds of references of extra virgin olive oil from all over the country, all open to the public.

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